Pear Salad And Berry Delicious Dressing

3/4 cup sour cream
1/4 cup raspberry preserves
3 tsp. red wine vinegar
1/8 tsp. Dijon mustard
4 firm ripe pears
2 tbsp. lemon juice
1/2 cup shredded Parmesan cheese
1 head Bibb lettuce, torn
1 small head Romaine lettuce, torn
6 bacon slices
1/2 cup fresh raspberries

Whisk together first 4 ingredients. Set dressing aside. Peel and quarter pears and brush with lemon juice. Arrange lettuce on 4 plates. Arrange pear quarters over lettuce. Drizzle with dressing. Sprinkle with Parmesan cheese, bacon bits, and fresh raspberries.

 

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